Mark Stock is a writer from Portland, Oregon who covers food, drink, travel, culture, outdoors, gear, and tech. He’s formally trained in journalism but stumbled into the wine industry just when it was getting good and can’t seem to fully let it go. His outlets are many, from Men’s Health, Women’s Health, and The Manual to Vinepair, SevenFifty Daily, Sip Northwest, and others He’s a devout soccer fan and thinks about Iceland daily.
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